소고기 미역국 – Seaweed soup with beef – 다덤:DaDum

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소고기 미역국 – Seaweed soup with beef – 다덤:DaDum

I will have MiYeokGook (Seaweed soup) with beef for dinner Soak a handful of MiYeok in water until it gets soft (or -ish) Remove excess

“경상도식 소고기뭇국”  – 얼큰하고 시원합니다~!  Beef and Radish Soup

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“경상도식 소고기뭇국” – 얼큰하고 시원합니다~! Beef and Radish Soup

300g of beef Soak the beef in water for 1 hour to remove the blood slice beef into thin slices a third of radishes cut