Authentic Bengali Food in Pune | Navratri Special |  #bha2pa

Authentic Bengali Food in Pune | Navratri Special | #bha2pa


Hello, I am Indrajit. I am here in Pune. I can feel the vibe of Navratri
(9 days festival of Goddess). This festival is celebrated differently
in different parts of India. For example, in Maharashtra, pitchers are worshiped. In Gujrat, they perform Garba
(dance making a circular formation). Similarly, Durga Pooja ( worship of Goddess Durga)
is performed and celebrated in West Bengal. On the same occasion, I am going to roam across Pune. And I am going to try out authentic Bengali food here. Let’s go! I have come to my first pit-stop for breakfast, at Aha! Bengali located at Wakad. Just look at the quantity of breakfast they offer. So, this is similar to Puri (Indian bread)
and called as ‘Luchi’. This veg preparation is called as ‘Alu Dum’. It has big pieces of potatoes and many more things. The combination of Luchi and Alum Dum is just amazing. This is extremely soft and
accompanying it are well-cooked potatoes. Unlike other Indian breads, Luchi is a bit sweeter. It is sweet to taste. And veg preparation has not been overpowered by spices. It is a balanced preparation. Great things happen to those who improvise. I am not going to the food-joint,
I planned to visit. Because… Bengali Food Festival is happening right here. I have come here and Bengali Food Festival is going on here itself! ‘Tathya’ is this food-joint. Here, they serve full-course meal. So I will try it our now. Let’s go! Now, I am at ‘Tathya’. It is a fine dine restaurant. It conducts various food festivals. How lucky can anyone get? Now, Bengali Food Festival is going on here. So, I have ordered so many things, I will tell you about it once it comes to the table. Wow! I know what it is. This is called as ‘Jhalmuri’. It is similar to Bhel
(Chaat variety popular in India). It is prepared in mustard oil. It also contains peas. Too good! These are ‘Beguni’, that are eggplant fritters. I really don’t like eggplant. But, genuinely, this preparation is yummy. This is ‘Mochor Chop’. It is prepared from Banana flower with seasoning of 5 spices known as ‘Panch phoron’, and is served with mustard sauce. You need to slightly dip it in mustard sauce
to get a perfect flavor. So, this is Rui Mach. It is an Indian cyprinid fish cooked in mustard oil. No words! And last, but not the least – Shukto. Actually…it contains many vegetables. I am not really fond of vegetables. But apart from vegetables, it has black gram fritters inside. This also has a seasoning of 5 different spices That seasoning is called as ‘Panch phoron’. Usually, it is eaten with rice. It it a bit bitter, but, it’s rich in flavor. Because, it is creamy. You can enjoy own sweet taste of rice. And… these crunchy black gram fritters. I don’t think I will be able to eat anything else
after having so much of food. But this food-tour will be incomplete without Bengali sweets. To try out Bengali sweets, I am going to
‘Calcutta Sweets’ at Wanowrie. This 22-year-old shop offers variety of sweets. But I know what am I looking for. ‘Kheer Kadam’, ‘Sondesh’ and of course, ‘Rasgulla’. Oh..sorry! ‘Roshogolla’. This is too sweet. I don’t think I can finish it off. I am already full as I have been eating a lot
for this entire day. It was a new experience for me… as I tasted these preparations for the first time. So, this is how I spent my whole day. It was fun. Do let us know your feedback on this video
in the comments section. Do let us know the places you want us to explore. I am available at Instagram. My user name is my_blue_backpack. Do follow me. And most importantly, do subscribe to
Bharatiya Touring Party on YouTube.

65 thoughts on “Authentic Bengali Food in Pune | Navratri Special | #bha2pa”

  1. तुम्ही खाल्लेली जगातभारी Bengali dish कोणती? आम्हाला comment मध्ये सांगा.

  2. Kolhapur Cha Kara
    Places…. Davangiri lonidosa
    Panhalyavrchi pithl bhakri
    Tambda padhra rassa
    Shivani chaukatli misal
    Biryani n brch kahi

  3. A mast aahe ha video.. Mazi mrs. Brother in law bengoli aahe time nehami ya foods badhhal sangat aste , banvat aste pan restaurants navte mahit… Will definitely go.. Thanks Indrajeet and I follow all your episodes.. Bcz I also love to travel… Love you BHADIPA

  4. Navratrit Bangali fish? Bhari aahe Punekar 🤘Tuzhya Aaine Tuzya prushtha bhagavar fatke nahi dile ??😀☝️

  5. अरे…. नवरात्रात मस्ट हॅव बोंगाली पदार्थ म्हणजे भोगेर खिचुरी. अल्टिमेट अस्ते!

  6. Indrajeet , tu anghol karat ja please ………me request karto yar tula ……………………… @Bhadipa new faces nahi ka milat tumhala ……???

  7. Grand hotel sgs mall chya left la ani इस्कॉन च्या मागे आहे ते .
    chicken Biryani and 🍺 1 number .

  8. Udupi ch Malpe beach nakki try Kar , amazing fish miltat tithe, seafood sathi famous , Ani amazing beaches n points .

  9. Saglach tasty thodach asta, hadd ahe yaar,ugaach taarif krtoy bc.🖕😂😂😂fine dine madhye authentic taste. Lvdaa

  10. Bro please make a backpacking tour to Tarkarli. It is much needed. And also Malvan is the gem of Maharashtra….so ek amchi virtual visit Indrajeet sobat ter bantech na mitra😅

  11. Guys go through my channel and pls go through my videos , I hope you would love them , I am indian – mexican youtuber I make different new recipes every week also I post different kind of vlogs and I am also interested in Bharatnatyam , so pls go through my videos in my channel , love you all and happy Vijaya Dashami to you all 🙏

  12. छान video, फक्त एक प्रश्न होता. उरलेलं अन्न वाया जाते की कोणाला देऊन टाकतात. त्या बंगाली रेस्टॉरंट मध्ये खूप सारे ऑर्डर केले होते आणि एकट्याला शक्य नाही संपवणे.

  13. नमस्कार कही ओळख आहे का आमची की विसरलात त्या प्रताप सायं शाखेच्या आठवणी. मी वेधस जोशी . डोंबिवली मध्ये कधी परत येणार राहायला

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