떡국 만들기 :: 간단 떡국 :: #83

떡국 만들기 :: 간단 떡국 :: #83


Today’s meal tteok-guk (rice-cake soup) beef bone broth / sliced rice cake / egg ddu du ddu du ddu du ddu du ddu du ddu du Prepare the pot Put the broth in the pot a glass of water When the broth starts to boil up, add rice cakes and keep on boiling I put in some of the glass noodles It’s boiling well Add some salt toc tak lightly beat the eggs And put it in tteok-guk is done ! Delicious tteokguk Add some seaweed Finally It’s all done yes ! It looks so perfect I’ll try the soup first *slurping* (gulp) This is really great Next is rice cake Very chewy In Korea, we eat this food on New Year’s Day But I eat anytime slurrrrp It’s really good I’ll eat again soon Strawberries are in season But it is too expensive in Korea Did you enjoy the meal today? See you in the next meal Bye Bye ~

100 thoughts on “떡국 만들기 :: 간단 떡국 :: #83”

  1. 대파 언제 나오나했더니만 ㅋㅋㅋㄱㅋㅋㅋㅋㅋ 화분처럼 꽂아둔거 뭔데진짜 ㅋㅋㄱㄱㄱㅋㅋㅋㄱㅋㅋㅋㅋ

  2. 마지막이 딸기 찍어드신 포크 완존 귀요미에요 🥰 하지만 손으로 드시는 ㅋㅋㅋ

  3. Okay how does breaking an egg sounds like? Toc tak😅😅but luckily the person did not take the onion from the pokemon this time ard😊😊👍👍

  4. 고맙습니다. 저처럼 혼자살면서 요리 할줄 모르는 사람한텐 정말 도움 되는 영상이네요.
    배웠으니 가끔씩 해 먹어야지.

  5. 왜 오늘은 파가 없숴! 하려 했는데 파오리도 나오고 다 나왔네용 ㅎㅎ 투정부리기 실패.. 근데 떡국에 당면은 첨봐요 지역특색인가..?

  6. 어려운 메뉴인 거 아는데ㅠㅠㅠ 돼지고기김치찜 한번 해주시면 안 될까요?? 다른 영상들 너무 맛있게 잘 먹었어서 궁금해요ㅠㅠㅠㅠ 항상 좋은 영항 감사해요❤️

  7. The "goodbye part" is now my new favorite part of your vid.

    No, I actually really really love the whole part of your vid hahahhaah everything was so satisfying 💕

  8. Me encantan tus recetas, yo he intentado ya algunas y aunque me quedan ricas, no se ven tan lindas como las tuyas. 🙂

  9. Is strawberry sweet or sour there? Here in India it is sour, I always have doubt because strawberry ice cream flavor and real taste doesn't have any match

  10. Hlo 🙌🙌🙋🙋 one meal a day YouTubeer.. like always I enjoyed watching ur meal video 😻😻😻
    Can u also make a video on some desserts 🍮🍮🍮
    Plzzzzzzzzzz😆😆😆😆😆😆😆😆

  11. 재료에 사골육수가 있어서 좀 당황했지만ㅋㅋㅋㅋㅋㅋㅋㅋ역시 생활요리 느낌 너무 좋아요ㅋㅋㅋㅋ오늘도 잘보고 갑니다ㅎㅎ 혹시 떡갈비 해주실 생각 없나요?

  12. 한끼님 대파 뿌리 남겨놓고 위에 조금 길게 남게 자른 다음에 콩나물처럼 물컵에 물 부어서 꽂은 후 매일 갈아주시면 다시 쑥쑥 자란대요 해보세요

  13. * when she pull the green union from the jar with slow mo*

    Me: why you do this to meeee 😭😂😂😂😂

  14. I have heard that one of the best things to come out of Korea is gotchujang. Please make more recipes having gotchujang in it 🙏🙏

  15. 전 비비고 사골육수로 만두까지 추가해서ㅎ
    참고로 비비고는 소금 안 넣어도 돼요~ 간이 좀 센 편이에요~

  16. 이제 다된거나 다름없습니다 휘뚜루마뚜루 빠졌으니 이영상 무효입니다!!!!!!!!!!!!!!!!!!!!!!!!!!!!

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